I blogged a few weeks ago about finally finding a pizza crust recipe that I love. Well, the thing is that it makes 2 crusts, as many recipes do...there's only 2 of us, so...
I decided to take the second one and make cheesy bread on one and put pesto on the other. I ate these with the pizza and then along side a salad later in the week. I thought it was a good use of the other crust. Roll it out the same way and then for the cheesy one, I used garlic, butter, mozzarella, and parmesan cheese. Yum.
Monday, April 23, 2012
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