Whole Wheat French Toast

This morning, I had a little extra time, so I decided to make a bigger breakfast.  I make french toast a lot on the weekends because Michael loves it so much.  But, I made myself a little healthier version. 

1 egg
2 Tbsp skim milk
2 pieces whole wheat bread
3-4 strawberries, sliced
confectioners sugar

Whisk egg and milk together.  Dip bread in and cook on each side.  I like mine kind of crispy, so I cook ti for awhile.  Sprinkle with sugar and cover with strawberries.  Easy, good, and not that bad for you.  (When I eat fruit on my french toast, I forgo syrup, making it much healthier).