Thursday, May 23, 2013

Cookie Dough Cheesecake Bars

My friend, Emily, made these for our end-of-year Youth Group party.  They were amazing!  I immediately went to her pinterest page to find the recipe.  My picture is awful, but I didn't remember to snap one until I was at work, eating my last one.  YUM!



3 (8-ounce) packages cream cheese, softened
3 eggs
3/4 cup sugar
1 teaspoon vanilla extract
2 (16.5-ounce) rolls refrigerator chocolate chip cookie dough
Beat together cream cheese, eggs, sugar and vanilla.  Set aside.  Slice cookie dough rolls into 1/4 inch slices.  Arrange slices from one roll on bottom of greased 9 x 13 baking dish.  Press together so there are no holes in the dough.  Spoon cream cheese mixture evenly over dough.  Top with remaining slices of cookie dough.  Bake 45-50 minutes at 350 degrees, until center is slightly firm.  Remove from oven and let cool.  Refrigerate.  Cut into slices once well-chilled.  



Best served straight from the fridge!  

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