Lunch at Home

It's not very often I get to have lunch at home.  I feel like I can be more creative than my typical peanut butter sandwich and apple that I bring to work.  I took advantage of having yesterday off and made this sandwich for lunch.  Leftover bacon, some chiptole cheddar, bread, and arugula = a fun lunch at home.  Loading up the arugula makes it feel like more of a sandwich and keeps it healthy.  Popped it in the toaster oven to toast the bread and melt the cheese, reheat the bacon....and then added the arugula once it was out.  Only had two tiny slices of cheese and 1 1/2 pieces of bacon and it was so satisfying!!